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Gordon Ramsay Revealed Three Countries He Would Visit Just For The Food

Gordon Ramsay is a celebrity chef who has earned a reputation for being tough and direct with his culinary critiques. Despite this, he has a massive following and is considered a household name among cooking enthusiasts. With his fiery personality and innovative approach to cuisine, it’s no surprise that people are obsessed with him.

In a recent interview in South Korea, Ramsay shared his thoughts on the three countries that he believes have the best overall cuisine. As someone who has traveled the world to explore different flavors and cooking techniques, Ramsay is a trusted authority on the subject.

Although he’s known for his love of French cuisine, Ramsay identified Japan, Thailand, and India as the three countries with the best overall food. Each country has a unique culinary heritage that blends traditional flavors with modern techniques to create dishes that are both delicious and visually stunning.

Ramsay praised Japan for its precision and attention to detail, noting that their cuisine is both delicate and intricate. Thailand, on the other hand, is known for its bold flavors and use of fresh herbs and spices. And when it comes to Indian cuisine, Ramsay believes that the country’s diverse regional dishes and use of spices make it truly unique.

Overall, Gordon Ramsay’s opinion on the best cuisines in the world reflects his appreciation for a diverse range of flavors and cooking styles. Whether you’re a fan of his fiery personality or simply love exploring new culinary horizons, there’s no denying the impact that Ramsay has had on the world of cooking.

Laos is in Southeast Asia and borders Myanmar, Vietnam, Thailand, Cambodia, and China. They are best known for larb or laap (a meat salad), tam muk muang (a green papaya salad), and sticky rice.

“I recently came out of Laos. Going back to the provinces and spending time in the countryside, away from the tourist traps, the food was just off the charts.”

Some of the popular traditional dishes served in Vietnam include bun bo hue (beef noodles), com tam (broken rice), and goi cuon/nem cuon (fresh spring and summer rolls).

“Extraordinary melting pot of great food. I fell in love. Such a humble approach to eating incredible food.”

There is no shortage of fantastic food to try in Spain, and you can get all of it (and more) in the capital city of Madrid. Try the huevos rotos (broken eggs), Bocadillo de Calamares (fried squid sandwich), or the Tortilla de patatas (potato omelet) for a classic start.

“There are so many exciting things going on in Madrid as well.”

Here’s the YouTube interview:

 

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