n a recent episode of Food Tours, the hosts of Food Wars, Harry Kersh and Joe Avella, embarked on a mouth-watering mission to find the best full English breakfast in London. With a hunger for adventure and a passion for food, they set out to explore the city’s culinary scene and sample some of the most delicious breakfast dishes it has to offer.

Their journey took them to three different locations, each with its unique take on the classic full English breakfast. First up was the best-rated breakfast spot in town, where they indulged in a hearty plate of eggs, bacon, sausage, grilled tomatoes, mushrooms, and black pudding, all accompanied by a cup of steaming hot tea. The breakfast was a hit, but the hosts were eager to try out more options.

Next, they headed to Harry’s expert pick, a hidden gem in the heart of the city. Here, they were treated to a full English breakfast that was cooked to perfection, with all the elements complementing each other perfectly. The sausages were juicy, the eggs were perfectly runny, and the toast was buttery and crisp.

Finally, they ventured to the wild-card location, a quirky cafe that promised to deliver a unique and exciting breakfast experience. The hosts were surprised to find a full English breakfast served with a twist – the classic ingredients were combined in an unconventional way, with the sausage and bacon cooked into a savory pancake. The result was a flavorful and filling breakfast that left them feeling satisfied and impressed.

Overall, the hosts of Food Wars had a fantastic time exploring the city and sampling the best full English breakfasts on offer. From the traditional to the innovative, they found that London has a lot to offer when it comes to breakfast cuisine. Their adventure was a reminder that there’s always something new and exciting to discover in the world of food, and it’s worth taking the time to explore and indulge in different culinary experiences.

The pair sampled dishes from Terry’s Cafe in South London, Maria’s Market Cafe at Borough Market, and E Pelllicci in East London. They enjoyed something at each location but ultimately determined that E Pellicci was the most authentic.

Harry: It doesn’t get much more authentic than E Pellicci.

Joe: I agree. So, the best English breakfast made in London is made by Italians.

Harry: You know, I hadn’t thought about it like that, but I guess you’re right.